Whenever I crave for some "Meat Bone Tea", Hong Ji Claypot Bak Kut Teh will one of the first few places in mind. Many often places serve it Teochew Style, where the broth is usually lighter in color with a pronounced peppery and garlic flavor but the Herbal Bak Kut Teh served at Hong Ji, is one you...

A popular sushi creation has been making a name for itself and the best part of it is, it's named after the word Shiok! For those unfamiliar with this Singaporean slang, it is a way to convey a feeling of sheer pleasure and happiness. So the true question is, how shiok is this Shiok...

The Sushi Bar is a small Japanese restaurant located in the inconspicuous forth level of Far East Plaza, however the queue speaks a different story. Over at this restaurant they are well known for their premium quality ingredients served at an affordable pric...

Finally a reason to catch a quick dip in the pool! Situated in the same premises as Woodlands Swimming Complex lies a halal certified cafe that specializes in western mains at a affordable prices with no additional GST and service charg...

Nasi Lemak is a popular Malay dish commonly eaten during breakfast time. A plate of nasi lemak usually consists of aromatic rice infused with coconut milk, a spicy chili sauce (sambal chili), and various accompaniment such as fried anchovies (ikan bilis), roasted peanuts and an egg. Chong Pang Nasi...

As the old saying goes, "good things come to those who wait", and over at BAKE, customers are required to queue up over an extensive period of time to get a hold of these precious cheese tarts. Some might be curious about why the long waiting time, it's because BAKE regularise a maximum of two customers...